We are so excit­ed to be one of the first stock­ists of chef, Tom Sarafi­an’s deli­cious hummus!

Hand made in West Footscray, Toms hum­mus is made with pre­mi­um ingre­di­ents sourced from local Vic­to­ri­an farms and chick­peas from Ord Riv­er in WA, as well as the finest tahi­ni from Lebanon.

Veg­an-friend­ly, gluten-free and dairy-free espe­cial­ly served at room tem­per­a­ture. A must have with a mul­ti-seed ficelle. Avail­able in the fridge at Caulfield North and Hawks­burn Village.