Latest news

East­er Trading

March 2023

Buns and bread galore over the East­er weekend.

MFWF Bak­er’s Dozen

February 2023

Come and vis­it us at the Mel­bourne Food and Wine Fes­ti­val this April 1^st & 2^nd 

Piz­za on the menu at Dou­ble Bay

January 2023

Deli­cious sour­dough piz­za avail­able everyday!

Hawks­burn Vil­lage — Best Retail Design

December 2022

IF Archi­tec­ture Takes Joint Win­ner at 2022 Eat Drink Design Awards

Our deliv­ery vans get a mag­ic makeover

November 2022

Catch a glimpse of our new­ly brand­ed vans on the road.

BB x WGM Flour Bag Co — Lab

October 2022

Fea­tur­ing our sig­na­ture Dark crust Mag­ic loaves and pas­try, we are thrilled to have our own brand­ed bag.

Bak­er Bleu opens in Dou­ble Bay

September 2022

Bak­er Bleu Syd­ney is an excit­ing addi­tion to the evolv­ing Dou­ble Bay scene.

Bak­er Bleu opens in Hawks­burn Village

November 2021

Bak­er Bleu opens a sec­ond out­post in Hawks­burn vil­lage just off Malvern Road in Errol Street.

Bak­er Bleu Merchandise

October 2021

The love­ly team at Stu­dio Round & Con­tain Design designed and pro­duced a range of mer­chan­dise for us this year.

Provi­door x Bak­er Bleu Cook­ing Class

March 2021

This East­er, Bak­er Bleu are part­ner­ing with Provi­door on a live-streamed Insta­gram Live cook­ing class.